Why baked food cooked food need vacuum cooling?
ICEUPS vacuum cooling machine is the most effective cooling method. It can quickly and evenly cool the food above 90 degrees to room temperature within 10 minutes, and also it can maintain the color, freshness and taste of the food, and also keep the food clean and hyginenic.
30KG Cooked Food Vacuum Cooler
WHY DO COOKED FOODS NEED FAST COOLING?♦ It only takes a few minutes for food to cool from 100°C to room temperature♦ The food heat is sucked out from the inside out, and the temperature inside and outside is even♦ Rapidly jumping 35℃～60℃ bacterial breeding temperature♦ Does not change the original taste and color of the food♦ Extend the shelf […]
Cooked food vacuum cooler at our customer’s production site
Food vacuum cooler for cooked rice, bread at our customer’s production site in Guangzhou. Vacuum cooling machines for vegetables recommended:https://www.iceups.com/vacuum-cooler